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Brazilian Pork Rollatini

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.7952
Energy (kCal)1960.1957
Carbohydrates (g)8.2464
Protein (g)163.2979
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 1 1/2 lb boneless 1176.4827 0.0 142.6143 67.3058
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    gruyere 1/2 cup shredded 272.58 0.2376 19.6746 21.3444
    dijon mustard 4 teaspoons - - - -
    ham 12 slices smoked - - - -
    cornichons 6 cut - - - -
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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