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Brazilian Avocado Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.002
Energy (kCal)860.075
Carbohydrates (g)157.8953
Protein (g)2.2199
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 3 - - - -
    lemon juice 5 tablespoons 16.775 5.2613 0.2669 0.183
    superfine sugar 3/4 cup 580.5 149.97 0.0 0.0
    whipping cream 3/4 cup 262.8 2.6639999999999997 1.953 27.819000000000003
    salt 1/4 - 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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