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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Brazilian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cover dried shrimp with warm water. Let stand 15 minutes; drain. Finely chop shrimp; reserve. | 2. Cook and stir onion, chiles, garlic, paprika and red pepper in 2 tablespoons oil in Dutch oven over medium heat until onion is tender. Stir in coconut milk, tomatoes, salt and reserved dried shrimp. Heat to boiling; reduce heat. Simmer uncovered 15 minutes. Stir in bread crumbs and peanut butter until well blended and mixture is consistency of thick sauce; keep warm over low heat. | 3. Heat 3 tablespoons oil in skillet until hot. Cook and stir raw shrimp in oil over medium heat until pink, about 3 minutes. Remove shrimp to sauce mixture with slotted spoon. Add more oil to skillet if necessary. Cook and stir fish until it flakes easily with fork, 3 to 4 minutes. Gently stir fish into sauce mixture. Sprinkle with cilantro; serve with salsa if desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
shrimp	1	package		321.8674	4.1253	61.6988	4.5787
onion	1		sliced	60.0	14.01	1.65	0.15
serrano chilies	3 -5		seeded chopped	25.2167	0.0	5.61	0.1417
garlic clove	2		chopped	25.2167	0.0	5.61	0.1417
paprika	1/2	teaspoon		3.2430000000000003	0.6209	0.1626	0.1482
red pepper flake	1/2	teaspoon	crushed	25.2167	0.0	5.61	0.1417
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
coconut milk	3	cups		1656.0	39.888000000000005	16.488	171.648
tomato	1	can	drained chopped	62.068999999999996	13.7631	3.2384	0.5397
salt	1 1/2	1/2		-	-	-	-
breadcrumb	1	cup	soft	25.2167	0.0	5.61	0.1417
natural peanut butter	1	cup		25.2167	0.0	5.61	0.1417
olive oil	3	tablespoons		238.68	0.0	0.0	27.0
shrimp	1		lb raw shelled de-veined	321.8674	4.1253	61.6988	4.5787
cod fish fillet	1		cut	25.2167	0.0	5.61	0.1417
cilantro	1/4	cupfresh	minced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.