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Pao de Queijo (Cheese Puffs-Brazilian)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.2928
Energy (kCal)1546.872
Carbohydrates (g)61.3984
Protein (g)69.2612
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    manioc starch 2 cups sour - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    salt 1 teaspoon - - - -
    parmesan cheese 1 1/2 cups grated 444.0 48.0 48.0 6.0
    egg 2 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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