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Colombian Aji

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9383
Energy (kCal)72.8775
Carbohydrates (g)14.5893
Protein (g)2.0992
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jalapeno pepper 10 seeded 16.3125 3.6562 0.5119 0.2081
    water 1/4 cup 0.0 0.0 0.0 0.0
    white vinegar 1/4 cup 10.71 0.0238 0.0 0.0
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    green onion 1 1/2 cups chopped 28.755 6.1131 1.033 0.5006
    cilantro 1 cup chopped 3.68 0.5872 0.3408 0.0832
    salt 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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