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Arroz Con Langostinos Al Curry (Curried Rice With Shrimp)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.8912
Energy (kCal)3742.0285
Carbohydrates (g)612.8775
Protein (g)174.1479
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 3 1/2 cups 2376.325 493.7188 48.8215 20.72
    achiote oil 1/4 cup - - - -
    butter 3 ounces 484.785 22.2746 15.1474 40.824
    onion 2 chopped 128.0 29.888 3.52 0.32
    tomato 2 peeled chopped 124.1379 27.5262 6.4768 1.0795
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    shrimp 1 1/2 1/2 482.8011 6.188 92.5482 6.867999999999999
    kosher salt - - - -
    lettuce cooked - - - -
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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