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Chilean Carrot Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.3026
Energy (kCal)397.752
Carbohydrates (g)66.5495
Protein (g)6.3776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 5 262.4 61.312 5.952000000000001 1.536
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    lemon juice 1/4 cup fresh-queezed 13.42 4.209 0.2135 0.1464
    cilantro 1 tablespoon minced 0.23 0.0367 0.0213 0.0052
    salt - - - -
    black pepper ground - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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