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Salsa Vinagreta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.8945
Energy (kCal)207.1179
Carbohydrates (g)28.6324
Protein (g)5.6882
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 peeled chopped 83.72 18.564 4.368 0.728
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    jalapeno 2 seeded chopped 3.2625 0.7312 0.1024 0.0416
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    oregano 1/2 teaspoon crushed dried 1.325 0.3446 0.045 0.0214
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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