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Turron De Dona Pepa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.7365
Energy (kCal)1532.6606
Carbohydrates (g)64.7971
Protein (g)50.8414
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 5 cups - - - -
    salt 1 teaspoon - - - -
    butter 1 cup 1368.0 62.856 42.744 115.2
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    anise water 5 tablespoons - - - -
    dark brown sugar 1 - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    orange 1/4 0.4406 0.1102 0.0088 0.0011
    clove 6 cloves - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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