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Papa's Papas Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)229.4551
Energy (kCal)3817.5476
Carbohydrates (g)378.1429
Total fats (g)157.5184
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 450°F. | 2. Peel potatoes (optional) and cut into wedges or large chunks. | 3. Rinse well to remove surface starch. | 4. Place potatoes and 1 tablespoon dried minced onions in a large bowl. | 5. Add 2 tablespoons oil and mix well to coat. | 6. Spread potato mixture evenly in a 9"x13" baking pan, in a single layer if possible. | 7. Roast for 40-45 minutes, turning halfway through. | 8. Meanwhile, heat remaining oil in a large skillet. | 9. Add garlic, jalapeno and remaining minced onions and cook, stirring, until garlic softens and onions are lightly colored, about 3 minutes. | 10. Add meat, oregano, cilantro, salt and pepper. | 11. Cook, stirring, until meat is browned, breaking up large chunks with a spoon. | 12. Add beans and mushrooms, and cook 1 minute. | 13. Add tomato sauce and cook, stirring, until heated, about 3 minutes. | 14. Stir in one-third of the cheese and cook just until cheese is melted. Remove from heat. | 15. When potatoes are browned and cooked through, remove from oven. | 16. Spoon meat mixture over potatoes and top with remaining cheese. | 17. Return to oven and cook until cheese is melted and bubbly, 5-10 minutes. | 18. Please note: this not a recipe for sauce served over pasta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 2 lbs 635.0301 144.2425 17.1458 1.2701
    onion 2 tablespoons minced-divided 8.0 1.868 0.22 0.02
    olive oil 4 tablespoons divided 477.36 0.0 0.0 54.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    jalapeno 1 seeded chopped 1.6312 0.3656 0.0512 0.0208
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    cilantro 1/2 teaspoon 0.0383 0.0061 0.0036 0.0009
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    black bean 1 can drained rinsed 991.8141 181.3769 62.8246 4.1301
    mushroom 1 can sliced undrained - - - -
    tomato sauce 1 can - - - -
    cheddar cheese 16 ounces shredded divided 798.3217 48.5797 60.8267 40.279

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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