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Venison Tater Tot Casserole (Or Use Ground Beef)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.0571
Energy (kCal)357.8405
Carbohydrates (g)29.9807
Protein (g)7.1499
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    venison 1 lb ground - - - -
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    onion 1 tablespoon minced 4.0 0.934 0.11 0.01
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    cheddar cheese 1 1/2 cups shredded - - - -
    tater tot 1 package - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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