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Tangy Roast Beef Relish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6824
Energy (kCal)116.8962
Carbohydrates (g)25.1355
Protein (g)4.1595
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beet 1 can drained mashed 87.6762 19.4927 3.2828 0.3466
    white vinegar 3 teaspoons 2.7 0.006 0.0 0.0
    lemon jell o gelatin 1 package - - - -
    salt 1/2 teaspoon - - - -
    onion juice 2 teaspoons - - - -
    horseradish 2 tablespoons 14.4 3.387 0.354 0.207
    celery 3/4 cup chopped 12.12 2.2498 0.5227 0.1288

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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