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Roast Fillet of Beef with Mushroom-Tarragon Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)186.2191
Energy (kCal)2466.5078
Carbohydrates (g)25.9507
Protein (g)165.5038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    beef tenderloin 1 3/4 3/4 tied 1959.5378 0.0 155.57299999999998 144.0697
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    shallot 1/4 cup minced 28.8 6.72 1.0 0.04
    mushroom 1/2 sliced - - - -
    tarragon 1 teaspoon crumbled dried 1.77 0.3013 0.1366 0.0434
    salt 1/2 teaspoon - - - -
    red wine 1/4 cup - - - -
    beef broth 1 1/4 1/4 21.0 0.12 3.42 0.66
    cornstarch 1 1/2 1/2 45.72 10.9524 0.0312 0.006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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