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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 375 degrees. | 2. Brown beef with garlic, salt, pepper,and some southwest seasoning to taste and brown for approximately 9 minutes or until cooked through; drain fat. | 3. Unroll first package of crescent rolls, pressing together seams. | 4. Separate into 6 individual squares (do not separate into triangles) and place onto a lightly greased baking sheet, leaving about an inch between each square. | 5. Lay one chile on each of the crescent roll squares, cut sides up. | 6. Top each chile with some of the meat mixture, some cheese, a spoonful of salsa, and some chopped onions. | 7. Open the second pack of crescent rolls and make another 6 sqaures as before, then place a square piece over each of the wraps, no need to seal edges. | 8. Top each wrap with another sprinkling of cheese. | 9. Bake for 13 minutes or until the top has melted and is just slightly golden brown (check early a different brands of crescent rolls may cook a bit faster or slower). Garnish with sour cream, scallions, cilantro, olives, more raw onions, and more salsa as desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1 1/4	1/4	ground lean	663.0015	0.0	130.7303	15.2434
garlic clove	2 -3		minced	0.0	0.0	0.0	0.0
salt	1 -2	teaspoon	called	-	-	-	-
southwest spicy seasoning	1/2	teaspoon		-	-	-	-
crescent dough	2	cans		-	-	-	-
green chilies	2	cans	cut	194.3028	48.0	0.0	0.0
cheddar cheese	1	cup	shredded	-	-	-	-
onion	1/2		chopped	22.0	5.1370000000000005	0.605	0.055
salsa	1	cup		75.4	17.264	3.952	0.442
cream	4	tablespoons	sour sour	198.0	3.99	2.178	20.808000000000003
scallion	1/4	cup	sliced	8.0	1.835	0.4575	0.0475
black olive	1/4	cup	sliced	-	-	-	-
cilantro	2	tablespoons	minced	0.46	0.0734	0.0426	0.0104

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.