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Pennsylvania Greek Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.5232
Energy (kCal)973.4951
Carbohydrates (g)16.3425
Protein (g)90.6236
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    onion 2 chopped 56.0 13.075999999999999 1.54 0.14
    tomato sauce 1 can - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    red pepper flake 1 teaspoon crushed - - - -
    yellow mustard 2 teaspoons prepared 6.0 0.583 0.374 0.33399999999999996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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