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Coconut Rice With Beef Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.2369
Energy (kCal)1296.957
Carbohydrates (g)35.3191
Protein (g)99.8624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    red pepper 1 dash ground - - - -
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    jasmine rice 1 cup uncooked 403.4676 0.0 89.7602 2.2667
    dark sesame oil 1 teaspoon divided 403.4676 0.0 89.7602 2.2667
    steak grain 1 trimmed sliced 403.4676 0.0 89.7602 2.2667
    onion 1 cup sliced 64.0 14.944 1.76 0.16
    red bell pepper 1 cup 403.4676 0.0 89.7602 2.2667
    bok choy 3 cups sliced 403.4676 0.0 89.7602 2.2667
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    chili garlic sauce 1 tablespoon 403.4676 0.0 89.7602 2.2667
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    lime wedge 4 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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