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Hungry Jack Beef Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)130.8606
Energy (kCal)1705.2435
Carbohydrates (g)128.5467
Total fats (g)70.4895
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375 degrees. | 2. Brown ground meat and drain. | 3. Stir in the next five ingredients. | 4. Heat until bubbly. | 5. Pour mixture into a sprayed 2 quart casserole dish. | 6. Cut the biscuits in half to form 20 half circles. | 7. Place biscuits cut side down on top of mixture. | 8. Sprinkle with cheese. | 9. Bake for 30 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    salt 1 teaspoon - - - -
    pork bean 1 can 420.9895 74.9595 18.009 4.4828
    barbecue sauce 3/4 cup 313.74 34.997 24.6323 8.2543
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    onion 1 tablespoon minced 4.0 0.934 0.11 0.01
    hungry jack biscuit 1 can - - - -
    cheddar cheese 1 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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