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California Beef Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.8385
Energy (kCal)1496.9824
Carbohydrates (g)21.1775
Protein (g)220.8663
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 3 slices diced 350.28 1.0752 10.6008 33.3396
    beef 2 cut used 1060.8024 0.0 209.1685 24.3894
    water - - - -
    red wine 1 cup - - - -
    beef bouillon cube 1 0.35 0.002 0.057 0.011000000000000001
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    onion 1/2 minced 14.0 3.2689999999999997 0.385 0.035
    salt 2 teaspoons - - - -
    thyme leaf 1/4 teaspoon - - - -
    orange peel 1 strip - - - -
    white onion 18 14.0 3.2689999999999997 0.385 0.035
    white mushroom 3/4 1.65 0.2445 0.2318 0.0255
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    green pea 1 package frozen - - - -
    black olive 1/2 cup pitted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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