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Beef Ravioli in Basil-Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.557
Energy (kCal)737.069
Carbohydrates (g)41.7592
Protein (g)26.5617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef ravioli 1 package - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    mushroom 1/2 sliced - - - -
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    italian seasoning 1 teaspoon - - - -
    tomato green chilies 1 can diced mild drained - - - -
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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