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Savory Beef Pies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)221.3869
Energy (kCal)3759.4091
Carbohydrates (g)309.0086
Protein (g)130.6233
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    1 lb ground 403.4676 0.0 89.7602 2.2667
    potato flake 2 tablespoons 403.4676 0.0 89.7602 2.2667
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    salt 1 teaspoon - - - -
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    pie crust 2 packages refrigerated 2942.24 295.928 39.192 178.352
    tomato chutney 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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