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Party Pleasing Beef Dish

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)110.8504
Energy (kCal)1816.081
Carbohydrates (g)203.462
Total fats (g)60.7835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a slow cooker. Add the next eight ingredients; mix well. Cover and cook on low for 4 hours or until heated through. Add rice; cover and cook 10 minutes longer. Serve over tortilla chips with toppings of your choice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    water 3/4 cup 0.0 0.0 0.0 0.0
    tomato sauce 1 can - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    rice 1 cup cooked 675.25 147.9075 13.1905 1.2209999999999999
    tortilla chip - - - -
    cheddar cheese shredded - - - -
    green onion chopped - - - -
    olive sliced ripe - - - -
    cream sour - - - -
    tomato chopped - - - -
    taco sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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