RecipeDB

Cooking in progress....

Herb Crusted Beef Tenderloin

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.6973
Energy (kCal)1582.6749
Carbohydrates (g)34.4337
Protein (g)106.6937
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tenderloin 1 trimmed 1119.7359 0.0 88.8989 82.3255
    salt 1 tablespoon - - - -
    black pepper 1 tablespoon cracked 17.319000000000003 4.4126 0.7169 0.2249
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    hearty white bread 2 slices - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    thyme 2 teaspoons 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    parsley 6 tablespoons chopped 2.736 0.4811 0.2257 0.06
    thyme 2 tablespoons chopped 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    parmesan cheese 3/4 cup grated 148.0 16.0 16.0 2.0
    olive oil 4 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition