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Beef or Venison Stroganoff

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)349.2439
Energy (kCal)4223.7979
Carbohydrates (g)98.9508
Protein (g)181.7374
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef steak 2 2801.6064 0.0 149.6003 244.8006
    mushroom 1/2 chopped - - - -
    onion 2 halved sliced 88.0 20.548000000000002 2.42 0.22
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    butter 1/4 cup 342.0 15.714 10.686 28.8
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    beef bouillon 2 teaspoons 0.7 0.004 0.114 0.022000000000000002
    salt 1 teaspoon - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    water 1/2 cup 0.0 0.0 0.0 0.0
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    milk 1 cup 148.84 11.6632 7.686 7.9788
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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