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Mediterranean Chicken with Pepperoncini and Kalamatas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.3146
Energy (kCal)1941.3087
Carbohydrates (g)29.2318
Protein (g)322.2736
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Preparation Time

    Cooking Time - 390 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pepperoncini pepper 12 rinsed drained 1412.1365 0.0 314.1607 7.9334
    kalamata olive 1 cup sliced pitted 1412.1365 0.0 314.1607 7.9334
    garlic 8 cloves minced 35.76 7.9344 1.5264 0.12
    chicken leg quarter 3 1/2 pounds 1412.1365 0.0 314.1607 7.9334
    paprika 1 1/2 teaspoons 9.729 1.8627 0.4878 0.4447
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    lemon zest 1/2 teaspoon grated 1412.1365 0.0 314.1607 7.9334
    lemon juice 1/2 cup fresh-squeezed 26.84 8.418 0.42700000000000005 0.2928
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    paprika 1/2 teaspoon 9.729 1.8627 0.4878 0.4447

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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