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Beef Barley Veggy Soup - Crock Pot

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.2586
Energy (kCal)1476.042
Carbohydrates (g)215.5109
Protein (g)61.6363
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 1 1/2 1/2 673.5855 53.4106 30.0052 37.6255
    green bean 1 cup sliced 31.0 6.97 1.83 0.22
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    barley 2/3 cup uncooked 469.3333 103.6267 13.2133 1.5467
    corn kernel 2/3 cup frozen 123.14 24.3178 3.4028 1.3348
    celery 1 cup chopped 16.16 2.9997 0.6969 0.1717
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    thyme leaf 1 teaspoon chopped - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    bell pepper 1 chopped - - - -
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    tomato garlic 2 cans diced undrained - - - -
    tomato sauce 1 can - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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