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Beef Stew for 100

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.5085
Energy (kCal)9456.9268
Carbohydrates (g)353.6956
Protein (g)1782.1331
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stew meat 19 1/2 lb 7867.6178 0.0 1750.3239999999998 44.2001
    garlic clove 4 7867.6178 0.0 1750.3239999999998 44.2001
    water 3 gallons 0.0 0.0 0.0 0.0
    flour 1 3/4 3/4 1011.99 221.5594 16.4518 3.9263
    salt 1/4 cup - - - -
    pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    potato 8 1/2 - - - -
    carrot 7 367.36 85.8368 8.3328 2.1504
    celery 4 64.64 11.9988 2.7876 0.6868
    onion 2 128.0 29.888 3.52 0.32

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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