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Sour Cream Beef Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.8855
Energy (kCal)1959.3944
Carbohydrates (g)39.6626
Protein (g)169.7075
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour tortilla 8 - - - -
    beef 1 lb ground ground 530.4012 0.0 104.5842 12.1947
    cheese 2 cups shredded 953.1 6.318 57.78 77.598
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    salt 1 1/2 1/2 - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    enchilada sauce 1 can 84.9 13.7821 1.7546 2.5753

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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