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Beef Stroganoff ( Good to Use to Leftover Roast)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.4402
Energy (kCal)648.3303
Carbohydrates (g)62.0945
Total fats (g)37.7056
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in crock pot and cook on high till roast is very tender and pulling apart, stirring occasionally. | 2. Turn down to low and serve when you're ready to eat. | 3. Serve over egg noodles, rice, or mashed potatoes. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion soup mix 1 package - - - -
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    mushroom 1 can - - - -
    roast 2 -3 lb cooked 0.0 0.0 0.0 0.0
    beef stock 15 ounces 289.1648 31.5105 10.6736 13.6503
    cream 1 -16 ounce sour 0.0 0.0 0.0 0.0
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    salt 1 dash - - - -
    pepper 1 dash 0.251 0.064 0.0104 0.0033

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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