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OAMC Beef Noodle Bake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.5883
Energy (kCal)2246.8997
Carbohydrates (g)176.633
Protein (g)127.2104
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    tomato sauce 1 can - - - -
    salt 1 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    onion powder 1/2 teaspoon 4.092 0.9494 0.1249 0.0125
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    curd cottage cheese 1 cup - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    chive 1/2 cup minced 7.2 1.044 0.7848 0.1752
    egg noodle 8 ounces cooked drained 875.52 162.4956 32.2848 10.1232
    cheddar cheese 3/4 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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