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Ground Beef and Mushroom Carbonara

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.5065
Energy (kCal)2962.6704
Carbohydrates (g)313.9
Protein (g)171.3331
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 12 ounces uncooked 1272.24 255.8502 45.657 5.3694
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    beef 1/2 ground lean 265.2006 0.0 52.2921 6.0973
    mushroom 8 ounces sliced 77.1106 15.3994 5.0802 1.1113
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    garlic clove 4 chopped - - - -
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    egg 3 beaten 214.5 1.08 18.84 14.265
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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