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3-Ingredient Beef Roast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.0428
Energy (kCal)816.0019
Carbohydrates (g)-
Protein (g)86.9495
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck roast 1 trimmed 816.0019 0.0 86.9495 52.0428
    barbecue sauce 1 bottle - - - -
    ranch dressing mix 1 packet - - - -
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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