RecipeDB

Cooking in progress....

Rigatoni With Beef and Eggplant (Aubergine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.2875
Energy (kCal)1194.7473
Carbohydrates (g)97.9137
Protein (g)162.4948
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    white mushroom 3/4 sliced 4.6777 0.6931 0.657 0.0723
    beef 8 ounces ground lean 265.2 0.0 52.292 6.0973
    eggplant 1/2 cut - - - -
    chicken broth 1/3 cup 26.04 0.63 3.7128 0.8736
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    salt 3/4 teaspoon - - - -
    thyme 1/4 teaspoon 0.20199999999999999 0.0489 0.0111 0.0034
    red pepper flake 1/8 teaspoon 403.4676 0.0 89.7602 2.2667
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    tomato puree 1 can 312.36 73.8156 13.562999999999999 1.7262
    rigatoni pasta 1 cooked 403.4676 0.0 89.7602 2.2667
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition