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French Macarons

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.6013
Energy (kCal)948.048
Carbohydrates (g)98.3469
Protein (g)21.3733
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 18 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    macarons - - - -
    extra large egg white 3 - - - -
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    confectioner sugar 1 2/3 cups - - - -
    almond flour 1 cup - - - -
    salt 1 pinch - - - -
    buttercream filling - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    confectioner sugar 2/3 cup - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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