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Nana's Beef Stroganoff

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)397.7383
Energy (kCal)3963.4013
Carbohydrates (g)182.6052
Total fats (g)191.7653
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut meat into very thin strips; trim off excess fat. Brown meat and mushrooms in butter. Add onions and red bell pepper. Combine soup, tomato paste and seasonings; add to meat mixture. Cover and simmer for 1 hour. Just before serving, add sour cream. Serve over rice, sprinkle with parsley. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 1/2 1/2 round 836.4019 0.0 147.1523 23.0521
    mushroom 1 lb sliced 154.2216 30.799 10.1605 2.2226
    butter 1 cup 1368.0 62.856 42.744 115.2
    tomato soup 1 can condensed 194.04 44.7468 4.2924 1.2936
    bermuda onion 2 lb chopped 806.9352 0.0 179.5204 4.5333
    red bell pepper 1 -2 chopped 806.9352 0.0 179.5204 4.5333
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    salt 1 teaspoon - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    parsley 4 tablespoons minced 5.472 0.9622 0.4514 0.1201
    white rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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