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Floating Island (Oeufs a la Neige)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.2357
Energy (kCal)836.856
Carbohydrates (g)119.0861
Protein (g)30.3715
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    white sugar 1/2 cup divided 387.0 99.98 0.0 0.0
    salt 1/4 teaspoon - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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