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Beef Liver With Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.9668
Energy (kCal)927.8453
Carbohydrates (g)26.8678
Protein (g)139.876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 5 -7 slices 0.0 0.0 0.0 0.0
    water 3 cups boiling 0.0 0.0 0.0 0.0
    beef liver 1 1/2 sliced 918.0021 26.4521 138.4483 24.6841
    flour 1/2 - 1 cup seasoned 0.0 0.0 0.0 0.0
    salt pepper - - - -
    yellow onion 2 - 2 1/2 cups sliced 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    beef broth 1/2 cup 8.4 0.048 1.368 0.264

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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