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Beef Tips With Gravy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.0429
Energy (kCal)2735.8804
Carbohydrates (g)502.5552
Protein (g)53.9124
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 1 -2 lb 0.0 0.0 0.0 0.0
    red onion 1 - - - -
    green bell pepper 1 - - - -
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    cream celery soup 1 can 208.2159 26.9937 3.0117 8.9979
    mushroom 1 can sliced - - - -
    butter 1/8 cup 171.0 7.857 5.343 14.4
    sea salt - - - -
    black pepper - - - -
    onion powder - - - -
    garlic - - - -
    herb mixed - - - -
    rice 3 cups cooked 2025.75 443.7225 39.5715 3.6630000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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