RecipeDB

Cooking in progress....

Charred Beef Medallions With Poblano Margarita Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.4987
Energy (kCal)1712.1568
Carbohydrates (g)32.7296
Protein (g)173.8674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    beef tenderloin 1 1/2 cut 1041.012 0.0 150.5045 44.3621
    salt pepper 50.4333 0.0 11.22 0.2833
    vidalia onion 1 cut 50.4333 0.0 11.22 0.2833
    poblano pepper 2 washed seeded cut 50.4333 0.0 11.22 0.2833
    cumin 1 tablespoon toasted ground 22.5 2.6544 1.0686 1.3362
    gold tequila 2 ounces 50.4333 0.0 11.22 0.2833
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    beef stock 1 cup 171.36 18.6732 6.3252 8.0892
    grand marnier 2 ounces 50.4333 0.0 11.22 0.2833
    orange zest 1 tablespoon grated 50.4333 0.0 11.22 0.2833
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition