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Beef & Mushroom Dijon

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.9861
Energy (kCal)3774.116
Carbohydrates (g)598.506
Protein (g)132.0124
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef sirloin steak 3/4 boneless 683.4015 0.0 69.0202 43.2141
    vegetable oil cooking spray - - - -
    mushroom 2 cups sliced - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    water 1/4 cup 0.0 0.0 0.0 0.0
    dijon mustard 2 tablespoons - - - -
    rice 4 cups cooked cooked 2715.8 564.25 55.79600000000001 23.68
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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