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Creamy Beef and Potatoes (Slow-Cooker)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)122.9652
Energy (kCal)1233.0471
Carbohydrates (g)72.2045
Total fats (g)51.4021
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Placed browned beef into a slow cooker; add potatoes, carrots and onion. Stir together remaining ingredients; our over top. Cover and cook on low for 7 to 8 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground browned drained 530.4012 0.0 104.5842 12.1947
    potato 8 peeled sliced - - - -
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    onion 1/2 minced 32.0 7.472 0.88 0.08
    cream mushroom soup 10 3/4 ounces 271.2338 19.6568 4.9066 19.6568
    broccoli cheese soup 10 3/4 ounces 198.0921 21.1501 3.718 11.1846
    milk 1 cup 148.84 11.6632 7.686 7.9788
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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