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Tomates Farcies (Stuffed Tomatoes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.0618
Energy (kCal)1243.0953
Carbohydrates (g)67.3293
Protein (g)101.7352
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 131.04 28.3192 6.4064 1.456
    salt to taste - - - -
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    bread crumb 1/2 cup 213.3 38.8692 7.209 2.862
    herbes de provence 1 pinch - - - -
    garlic powder 1 pinch 0.6413 0.1409 0.0321 0.0014
    black pepper to taste ground 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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