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Hamburgers Au Poivre

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.5947
Energy (kCal)701.4012
Carbohydrates (g)7.857
Protein (g)109.9272
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 Ground 530.4012 0.0 104.5842 12.1947
    salt 1/2 teaspoon - - - -
    black pepper 2 -3 tablespoons 0.0 0.0 0.0 0.0
    brandy 1 tablespoon - - - -
    red wine 3 tablespoons - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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