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Danrich Beef Jerky

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.9218
Energy (kCal)1107.9832
Carbohydrates (g)50.7034
Protein (g)205.0553
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rump roast 2 806.9352 0.0 179.5204 4.5333
    worcestershire sauce 1/3 cup 71.5 17.8383 0.0 0.0
    soy sauce 1 cup 135.15 12.5715 20.756999999999998 1.4535
    dark brown sugar 2/3 cup 806.9352 0.0 179.5204 4.5333
    liquid 1 bottle - - - -
    cajun seasoning 2 tablespoons 806.9352 0.0 179.5204 4.5333
    jalapeno seasoning salt 2 tablespoons 806.9352 0.0 179.5204 4.5333
    chicken soup base 2 tablespoons 9.765 0.2362 1.3923 0.3276
    salt 2 tablespoons - - - -
    black pepper 2 tablespoons 34.638000000000005 8.8251 1.4338 0.4499
    garlic 3 tablespoons 37.995 8.4303 1.6218 0.1275
    onion 3 tablespoons 12.0 2.802 0.33 0.03
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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