RecipeDB

Cooking in progress....

Frosted Meatloaf (Beef or Turkey)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)240.8564
Energy (kCal)1761.7227
Carbohydrates (g)112.9585
Total fats (g)42.1931
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large bowl mix ground meat and A-1 sauce, minced onion, cilantro. Add beaten eggs, mix well. Add crackers or bread crumbs and catalina dressing and white pepper. Mix. Add cheese 1/2 cup at a time and mix, then add another until all cheese is mixed. | 2. Form into an oval loaf, place in low side baking pan. Chill if desired. | 3. Bake 350* 1 hour. Allow ten more minutes if chilled. I suggest placing a pan on the rack underneath to catch any grease drips from beef or turkey and the melted cheese sometimes drips from the bottom side. I have used a sharp cheese also. When cold this makes an excellent cold meat loaf sandwich. Some family members prefer cold. | 4. Cook 3 medium potatoes in water or microwave, peel and mash. Add beaten egg and miracle whip and salt. You may prepare instant potatoes if you desire. Make sure they are a little on the stiff side before adding the egg, miracle whip and salt. | 5. When loaf is baked, frost with mashed potatoes. Spread on with spatula. Make peaks all over it.You can also brush melted margarine over it but watch carefully when it is broiling. | 6. Broil about 5 inches away until peaks are browned. Take out of oven. Sprinkle with paprika if desired. Broil fresh mushrooms at the same time. | 7. Let set ten minutes before serving. Cut in wedges. Serve on a platter with broiled fresh mushrooms surrounding the loaf and slices of lemon in between. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 ground ground lean 1060.8024 0.0 209.1685 24.3894
    sauce 1 tablespoon 29.55 0.8220000000000001 1.5495 2.238
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    cilantro 1 teaspoon dried 0.0767 0.0122 0.0071 0.0017
    egg 2 beaten 143.0 0.72 12.56 9.51
    saltine cracker breadcrumb 1 cup crushed - - - -
    catalina dressing 1/2 cup - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    cheddar cheese 1 1/2 cups shredded shredded - - - -
    potato 2 cups mashed 231.0 52.47 6.15 0.27
    egg 1 beaten 143.0 0.72 12.56 9.51
    miracle whip 1/2 cup 107.52 19.84 0.256 3.4560000000000004
    salt 1/2 teaspoon - - - -
    paprika - - - -
    mushroom 1 lb broiled 154.2216 30.799 10.1605 2.2226

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition