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Fillet of Beef With Cognac Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.3642
Energy (kCal)797.302
Carbohydrates (g)6.7642
Protein (g)13.1658
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    filet beef 1 55.2815 0.085 8.3149 2.421
    salt 3/4 teaspoon - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    butter 1 1/2 tablespoons unsalted 128.25 5.8927 4.0072 10.8
    butter 6 tablespoons unsalted cut 610.884 0.0511 0.7242 69.1057
    cognac 3/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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