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Vegetarian Cassoulet

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.5727
Energy (kCal)828.3156
Carbohydrates (g)42.0577
Protein (g)94.621
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 540 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 64.0 14.944 1.76 0.16
    carrot 2 peeled diced 104.96 24.5248 2.3808 0.6144
    navy bean overnight 1 pound soaked 403.4676 0.0 89.7602 2.2667
    mushroom broth 4 cups 403.4676 0.0 89.7602 2.2667
    vegetable bouillon 1 cube 15.767999999999999 2.3357 0.6012 0.5
    bay leaf 1 - - - -
    parsley 4 sprigs 1.44 0.2532 0.1188 0.0316
    rosemary 1 sprig - - - -
    lemon thyme 1 sprig chopped 403.4676 0.0 89.7602 2.2667
    savory 1 sprig - - - -
    potato 1 peeled cubed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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