RecipeDB

Cooking in progress....

Beef and Mushroom

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)92.6125
Energy (kCal)946.1067
Carbohydrates (g)6.4215
Total fats (g)58.3081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Prepare risotto mix according to package. | 2. Meanwhile in large nonstick skillet, brown ground beef, mushrooms, bell peppers,& garlic over medium heat 8 to 10 minutes, or until beef is no longer pink. | 3. Pour off fat. | 4. Season with salt and pepper. | 5. Stir in risotto. | 6. Sprinkle with parmesan cheese and basil. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    risotto mix garden vegetable 1 package - - - -
    mushroom 1 1/2 cups sliced - - - -
    bell pepper 1 cup chopped - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition