RecipeDB

Cooking in progress....

Tomato Beef Stew (Gluten, Dairy Free)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.7019
Energy (kCal)405.3931
Carbohydrates (g)87.5955
Protein (g)18.8201
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable 2 cups chopped 218.12 49.476000000000006 8.777999999999999 0.532
    tomato 3 chopped 120.6297 26.0694 5.8975 1.3403
    stewing beef 2 cups - - - -
    potato 1 cut - - - -
    bean 1/3 cup 17.7867 2.5147 2.576 0.3067
    broth 1 cup 11.75 3.008 0.0 0.0
    vegetable juice 2/3 cup 37.1067 6.5274 1.5686 0.5229
    bay leaf 2 - - - -
    garlic powder - - - -
    italian seasoning - - - -
    pepper ground - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition