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Beef and Wild Mushroom Ragout

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)395.4567
Energy (kCal)4532.3387
Carbohydrates (g)13.8892
Protein (g)233.2934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    beef steak 3 cut round 4202.4095 0.0 224.4005 367.2008
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    onion 2 sliced separated - - - -
    cremini mushroom 1 sliced 25.2167 0.0 5.61 0.1417
    knorr tomato beef soup mix 1 envelope 25.2167 0.0 5.61 0.1417
    lipton beefy onion soup mix 1 envelope 25.2167 0.0 5.61 0.1417
    red wine 1 cup - - - -
    tomato juice 1 can chopped 61.934 12.8604 3.0967 1.0565
    water 2 cups 0.0 0.0 0.0 0.0
    thyme 1 1/2 1/2 dried 1.212 0.2934 0.0667 0.0202
    bay leaf 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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