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Brine for Corning Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.3354
Energy (kCal)1036.66
Carbohydrates (g)2.4851
Protein (g)101.3235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 quarts 0.0 0.0 0.0 0.0
    kosher salt 1 1/2 1/2 - - - -
    dark brown sugar 1 - - - -
    bay leaf 2 - - - -
    mustard seed 1 teaspoon 10.16 0.5618 0.5216 0.7248
    thyme 1 sprig - - - -
    juniper berry 10 - - - -
    peppercorn 10 crushed 251.92 1.5633 0.536 27.4253
    baking soda 1 tablespoon 0.0 0.0 0.0 0.0
    water 4 gallons boiling 0.0 0.0 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    salt - - - -
    cold water - - - -
    beef brisket 1 703.08 0.0 93.9859 33.4303
    garlic clove 5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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